Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's meaty mexican marinara sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Meaty Mexican Marinara Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mike's Meaty Mexican Marinara Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
- Prepare ● For The Shredded Meats [go to your local Carnicería for ease]
- Get 1 Cup Shredded Seasoned Pork Carnitas
- Make ready 1 Cup EX Thin Sliced Carne Asada Meat
- Take 1 Cup Fried Seasoned Ground Chorizo Sausage
- Prepare 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
- Get 1 Cup Shreded Seasoned Rotisserie Chicken
- Take ● For The Dipping Breads [go to your local Panadería for ease]
- Take Most heavy Pan de Muertos - Mexican Bread of the Dead works best
- Get ● For The Meaty Marinara Sauce
- Prepare 2 LG Chopped De-seeded Tomatoes
- Take 1 LG Chopped Spanish Onion
- Get 1 Medium Chopped Red Onion
- Get 2 Stalks Chopped Celery [with leaves]
- Prepare 1 Cup Loose Cilantro Leaves
- Prepare 1/2 Cup Chopped De-sedded Green Bell Peppers
- Get 1/2 Cup Chopped De-seeded Red Bell Peppers
- Get 1 EX LG Chopped De-seeded Jalepeno
- Take 1 (4 oz) Can Green Chiles
- Make ready 1/2 Cup Shredded Cabbage
- Get 1/2 Cup Chopped Parsley
- Take 1 tbsp Fine Minced Epazote Herb
- Get 3 tbsp Fine Minced Garlic
- Get 1.5 tsp Ground Cumin
- Take 1/4 Cup Favorite Spicy Red Salsa
- Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
- Take 1 tbsp Fresh Ground Black Pepper
- Prepare 1/2 tsp Crushed Mexican Oregano
- Prepare 1 Handful Mexican 3 Cheese
- Make ready 1 (4 oz) Can Drained Sliced Black Olives
- Get 2 tbsp Sugar
- Get 1/2 tbsp Fresh Lime Juice
- Get 1 tbsp Fine Minced Basil Leaves
- Take 1/2 tsp Italian Seasoning
- Make ready 1 tsp Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
- Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
- A terrific brand but use only if your shredded meats are sold under seasoned.
- Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
- Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
- Garnish with fresh Cilantro. Enjoy!
So that is going to wrap it up for this exceptional food mike's meaty mexican marinara sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
