Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken cooked in tomato. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Cooked in Tomato is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Cooked in Tomato is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken cooked in tomato using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Cooked in Tomato:
- Make ready 1 canned tomato
- Prepare 300 g chicken breast
- Make ready 1 onion (peeled, sliced thinly, stir fried well until golden browned)
- Make ready 1/3 carrot (cut into thin slices)
- Make ready 4-5 cabbage leaves (cut into bite sized pieces, boiled lightly)
- Make ready 10 cm celery (cut into thin sticks)
- Make ready 1 bouillon cube
- Take 50 cc tomato juice
- Prepare 50-100 cc water
- Prepare 3 tbsp white wine
- Get 1 tbsp soy sauce
- Make ready 1-2 tbsp sugar
- Make ready 1 tbsp olive oil
- Prepare 30 g flour
- Take salt & pepper
Steps to make Chicken Cooked in Tomato:
- Cut the chicken breast into bite sized pieces, sprinkle with salt and pepper, dust them with flour and shake off any excess.
- Heat the olive oil in a pan, sear the chicken on both side until browned, fragrant and crisp.
- Add all vegetables, chicken, ingredients in a large pot and stew over medium-low heat.until cooked. Season with salt and pepper.
So that’s going to wrap it up with this exceptional food chicken cooked in tomato recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!