Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creamy coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Creamy Coleslaw is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creamy Coleslaw is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy coleslaw using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Coleslaw:
- Prepare coleslaw dressing
- Take mayo
- Take grainy mustard
- Make ready apple cider vinegar
- Prepare celery seed
- Prepare black pepper
- Take salt
- Take creamy coleslaw
- Get shredded cabbage
- Make ready carrots shredded
- Make ready green onions sliced
Watch how to make this recipe. Combine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, salt, and pepper in. DIRECTIONS Mix cabbage and carrots in large bowl.
Instructions to make Creamy Coleslaw:
- In a large bowl whisk together mayo, mustard, vinegar celery seed, pepper and salt.
- Add cabbage, carrots and onions. Mix together.
- Cover and put in fridge for 10 minutes to let flavors meld and the salad to chill.
In small bowl, mix remaining ingredients. Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Directions Toss together the cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, vinegar, mustard, honey and celery salt in a medium bowl. A key to making the best coleslaw is eliminating excess water so the end result isn't watery which will dilute the flavor and prevent that great creamy consistency we're after.
So that’s going to wrap this up for this special food creamy coleslaw recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
