Pumpkin Crisp
Pumpkin Crisp

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pumpkin crisp. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Crisp is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Pumpkin Crisp is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pumpkin crisp using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Crisp:
  1. Take 15 oz can pumpkin
  2. Get 1 cup evaporated milk
  3. Prepare 1 cup sugar
  4. Prepare 1 tsp vanilla extract
  5. Take 1/2 tsp cinnamon
  6. Take 1 box yellow cake mix
  7. Make ready 1 cup crushed pecans
  8. Get 1 cup butter melted
  9. Take nutmeg
  10. Get Whipped cream
Instructions to make Pumpkin Crisp:
  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.

So that’s going to wrap this up for this special food pumpkin crisp recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!