Roasted Pumpkin Seeds
Roasted Pumpkin Seeds

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, roasted pumpkin seeds. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Pumpkin Seeds is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted Pumpkin Seeds is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have roasted pumpkin seeds using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Pumpkin Seeds:
  1. Get 2 cups raw pumpkin seeds
  2. Make ready 4 tbsp melted salted butter
  3. Make ready To taste salt
Steps to make Roasted Pumpkin Seeds:
  1. Preheat oven to 300 degrees.
  2. Remove the seeds from your pumpkin and rinse off as much of the pumpkin meat as possible.
  3. Melt butter in a large bowl, add the seeds and coat them in the mixture before spreading them evenly on a greased baking sheet.
  4. Bake for about 30 minutes, stirring them around every now and again. (Note that the butter will make them a little brown.) Salt them to your liking and enjoy this great snack!!

So that is going to wrap it up with this exceptional food roasted pumpkin seeds recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!