Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, elotes (mexican street corn). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Elotes (Mexican Street Corn) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Elotes (Mexican Street Corn) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have elotes (mexican street corn) using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Elotes (Mexican Street Corn):
- Get 4 Ears Corn on the Cob with Husks Removed
- Prepare 1/2 Cup Lite Mayo
- Get 1/2 Cup Lite Sour Cream
- Prepare 1 Cup Finely Crumbled Cotija Cheese
- Make ready 1 Tbsp Chili Powder
- Take Zest of 1 Lime
- Prepare Salt
- Make ready Pepper
Steps to make Elotes (Mexican Street Corn):
- Begin by mixing together the chili powder, lime zest, salt, and pepper into small bowl. Set aside
- Mix together the Mayo and the sour cream in a bowl and set aside.
- Place the crumbled Cotija cheese into a wide bowl and set aside.
- Place the corn onto a hot grill and grill until tender. The corn may blacken a bit but that's okay! It's a great flavour. Alternatively, you can also boil the corn until tender if you don't have access to a grill or if it's winter and you can't be bothered going outside!
- Once the corn is done, pat it completely dry and shove a wooden stick into the wide end. Using a spatula, slather the Mayo and sour cream mixture generously over each ear until they are well coated.
- Gently place the end of the corn into the bowl of Cotija cheese and dust the cheese liberally over the whole thing turning as you go so all sides of the corn get coated.
- To finish, dust the entire thing with the chili-lime spice mixture and serve immediately.
So that is going to wrap this up for this exceptional food elotes (mexican street corn) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
