Mushroom Pepper Fry
Mushroom Pepper Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mushroom pepper fry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mushroom Pepper Fry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mushroom Pepper Fry is something which I have loved my entire life. They are nice and they look wonderful.

Mushroom pepper fry recipe with step by step photos - spicy and tasty recipe of mushroom and capsicum pepper fry. While touring last year in some parts of Kerala, we used. Mushroom pepper fry recipe is one of the easiest recipes made with an aromatic spice blend.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mushroom pepper fry using 8 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Pepper Fry:
  1. Take 200 gms Mushrooms -
  2. Take 1 tsp Whole Pepper -
  3. Take 1 Tsp Cumin Seeds -
  4. Take 1/2 Tsp Feenel Seeds -
  5. Make ready Capsicums
  6. Prepare 1 Tbsp Oil -
  7. Prepare 2 Tbsp Ghee -
  8. Make ready to taste Salt

Mushroom Pepper fry- Quick delicious stir fried Mushroom and bell peppers. Mushroom Pepper fry is a easy and delicious side dish or starter from Southern India. I have tasted mushroom pepper fry in a restaurant and I wanted to recreate the hotel style pepper mushroom at home too…. Last time when I bought mushrooms they were a little big so the flavours.

Steps to make Mushroom Pepper Fry:
  1. Taken 200 gms of Mushrooms
  2. Peel off the outer layer of the Mushroom skin and cut into pieces
  3. For Masala Powder. In a Mixi Jar, Add 1 Tsp Pepper, 1 Tsp Cumin Seeds, 1/2 Tsp Fennel Seeds
  4. Grind it into a Fine Powder
  5. In a Pan, Add Tsp of Oil
  6. Add 2 Tbsp of Ghee
  7. Once the Ghee melts, Add 1 Tsp Mustard seeds
  8. Once the Mustard splutters, add 2 Red chillis
  9. Add 3 nos. of Chopped Garlic pods, Chopped Ginger, Chopped 2 medium size Onions
  10. Saute the onions
  11. Add 1/4 Tsp Turmeric powder, Curry Leaves
  12. Saute well the Onions for 2 Mins
  13. Add Mushrooms and Saute
  14. Add Freshly Grinded Masala Powder, Salt to taste
  15. Saute and Cook it for 5 Mins
  16. Add capsicums
  17. Saute for 2 Mins
  18. Add Now Our Mushroom Pepper Fry is Ready to Serve
  19. To watch my Mushroom Pepper Fry Videos Go to youtu.be/0_RVT8QJ1Fk

Mushroom Pepper Fry also called as kalan milagu varuval is an easy side dish had for lunch along with rice. The heat from the pepper and the texture of mushrooms makes this dish very hearty. Here's a really quick chicken and mushroom stir fry recipe for you guys! Full of flavour and nutrition, this Chicken Mushroom Pepper Stir Fry. This mushroom pepper fry is chettinad based,spicy and quick fry.

So that’s going to wrap it up with this exceptional food mushroom pepper fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!