Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, air fryer pumpkin seeds. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Air Fryer Pumpkin Seeds is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Air Fryer Pumpkin Seeds is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Get 2 cups fresh pumpkin seeds
- Take 2 Tbsp. butter
- Take Seasonings of choice:
- Make ready get creative!!
Steps to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that’s going to wrap this up for this special food air fryer pumpkin seeds recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
