Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, karari rumali roti. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Karari Rumali Roti is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Karari Rumali Roti is something that I’ve loved my whole life.
Hello friends today I am here with another new and unique recipe. The name of this recipe is Karari Rumali Katori Roti Chaat. You can have it as a snacks. karari rumali roti is super snack.children will enjoy in eating this.easy to do .we can do as restaurant style.
To begin with this recipe, we have to prepare a few components. You can cook karari rumali roti using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karari Rumali Roti:
- Take wheat flour
- Take all purpose flour
- Prepare ghee
- Get salt
- Prepare milk
- Make ready Melted butter
- Make ready red chilli powder
- Make ready chaat masaala
- Take Coriander powder
- Prepare chopped coriander leaves
Rumali roti is one of the unleavened Indian breads that is Hence the name rumali or roomali roti. The word 'rumal' means handkerchief in hindi language. Rumali roti also called Manda is a thin flatbread originating from the Indian subcontinent, popular in India and in Punjab, Pakistan. It is eaten with tandoori dishes.
Steps to make Karari Rumali Roti:
- Take a big bowl add both the flour and add ghee and salt to it. Mix ghee and flour nicely. Now with the help of milk knead the dough in soft texture.
- Now keep the dough to rest at least for 30 minutes. After 30 minutes knead the dough one more time. Make small balls out of it.
- Dust it into dry flour and roll it into a chapati. Roll it in as thin as possible.
- Now take a big frying pan and keep on the gas for heating. Now keep the roti in it. You can keep the pan upside down also.
- You can roast the roti with the help of kitchen towel by rotating the roti. You can roast the roti both the sides to make it crispy.
- Now add the spices in melted butter. Spread the butter all over the roti and top it with chopped coriander. Serve it with green chutney.
The word rumal means handkerchief in many north Indian languages, and the name rumali roti means handkerchief bread. RUMALI ROTI - Cook with Kushi. Rumali Roti / Roomali Roti is a vegan, soft and thin tasty rumali roti recipe, roomali roti, homemade hotel-style manda roti with step by step photo/video. exotic thin. This video is taken at Karimabad, karachi, pakistan. Please Don't forget to Like and Subscribe to my Channel for more Street food Videos.
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