Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ken's ultimate (chocolate) chip cookie recipe. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Ken's Ultimate (Chocolate) Chip Cookie Recipe is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Ken's Ultimate (Chocolate) Chip Cookie Recipe is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ken's ultimate (chocolate) chip cookie recipe using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:
- Take 1/2 c dark brown sugar
- Make ready 3/4 c light brown sugar
- Prepare 1/4 c granulated sugar
- Take 3/4 c butter, softened
- Make ready 2 large eggs
- Make ready 1 tsp vanilla extract
- Take 1 tsp almond extract
- Get 2 1/4 c all-purpose flour
- Make ready 1 tsp baking soda
- Make ready 1 tsp coarse sea salt
- Take 18 oz chips or morsels, any combination
Instructions to make Ken's Ultimate (Chocolate) Chip Cookie Recipe:
- Preheat oven to 350°F and line baking sheets with parchment paper or aluminium foil
- Combine dark brown, brown, and granule sugar in a bowl with softened butter, beat on low to medium until creamed.
- Add to sugar both eggs, vanilla and almond extract. If you don't have almond extract, use 1 1/2 tsp vanilla extract. Beat together until blended.
- Add flour, baking soda, and coarse sea salt into sifter and sift together, into wet mix.
- Mix together BY HAND! Do not overmix
- Add chips (I like chocolate and butterscotch chips!) And mix til consistently distributed. Spoon onto parchment paper 1 tablespoon at a time (size of picture makes 60 cookies!)
- Bake at 350°F for 11-15 minutes. Remove to wire rack to cool slightly before eating. They also save well for up to a week enclosed on your counter but we've never been able to keep them around that long!
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