Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, savoury parmesan herb pork chops. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Savoury Parmesan Herb Pork Chops step by step. Place pork chops on a cutting board and lightly tenderize the meat. Sprinkle each side with salt, pepper, garlic powder, and onion powder.
Savoury Parmesan Herb Pork Chops is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Savoury Parmesan Herb Pork Chops is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook savoury parmesan herb pork chops using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Parmesan Herb Pork Chops:
- Get Base
- Prepare Pork Chops
- Get Marinade
- Get Fine Sea Salt
- Make ready ground black pepper
- Take garlic powder
- Prepare onion powder
- Prepare Worcestershire sauce
- Take Natural Mesquite Liquid Smoke
- Prepare Coating
- Make ready plain bread crumbs
- Make ready grated parmesan cheese
- Get Italian seasoning
- Make ready Materials
- Get Baking Sheet
- Take Aluminum Foil
- Get Non Stick Spray
- Prepare Zip Lock bags
FAST AND EASY PORK CHOPS, Grilled Lemon And Garlic Pork Chops, Pork Chops with Apple Cider Garlic… Boneless Pork Chops cook up in no time making them a great weeknight meal. They cook up so quickly that if you're not careful, they'll dry out. These Gluten Free Parmesan Crusted Oven Baked Pork Chops not only cook up quickly, they also stay juicy. The cauliflower was amazing and I really enjoyed the herb butter!
Steps to make Savoury Parmesan Herb Pork Chops:
- Place pork chops on a cutting board and lightly tenderize the meat.
- Sprinkle each side with salt, pepper, garlic powder, and onion powder.
- Place pork chops in a zip lock bag and add Worcestershire and liquid smoke.
- Marinate in the fridge for 30 - 60 minute's.
- After marinating preheat the oven to 325°F
- Line a baking sheet with aluminum foil and spray with non stick spray. I used Extra Virgin Olive Oil.
- Put bread crumbs, Parmesan cheese, and Italian Seasoning in a zip lock bag and shake well.
- One at a time, shake the marinated pork chops in the coating until well covered. Then place on the baking sheet.
- Once all are coated, spray once over with the cooking spray. Bake in the oven for 15 minutes.
- Flip the pork chops and bake for an additional 15 minutes until the outside is golden brown and proper internal temp is met.
- Serve up with your favorite side's and enjoy!
My family loves the simplicity of this one. You're right that the thickness of the pork chops makes a difference in the time. Remove the pork chops from the pan and set them aside. Increase the heat to bring the liquid to a boil. Continue cooking until the pan juices are reduced to a thin sauce.
So that is going to wrap this up for this special food savoury parmesan herb pork chops recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
