Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sour cream & onion crusted pork chops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sour cream (in North American English, Australian English and New Zealand English) or soured cream (British English) is a dairy product obtained by fermenting regular cream with certain kinds of lactic acid bacteria. The bacterial culture, which is introduced either deliberately or naturally, sours and thickens the cream. Its name comes from the production of lactic acid by bacterial.
Sour Cream & Onion Crusted Pork Chops is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sour Cream & Onion Crusted Pork Chops is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook sour cream & onion crusted pork chops using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour Cream & Onion Crusted Pork Chops:
- Take bag of sour cream & onion chips
- Get garlic powder
- Take black pepper
- Get family pack of assorted pork chops
Sour cream is often used as a garnish or topping for chili, soups, and stews, as well as Mexican favorites like nachos and burritos. Sour cream dips work well for potato chips and fruit and vegetable platters. It's a common ingredient in baked goods, including cookies, scones, and cakes. While there are several different methods for making sour cream at home, we prefer the fast method.
Steps to make Sour Cream & Onion Crusted Pork Chops:
- Clean chops and set to the side; preheat oven at 375°F.
- Using a gallon size Ziploc bag, combine chips and seasoning. Use either a mallet or rolling pin to crush chips.
- Place each chops in bag to make sure it's covered in both sides. Place on baking sheet lined with foil or on wire baking rack.
- Place chops in oven and cook for 30-35 min.
- You can plate it with your favorite pasta. Enjoy!!!!
Flavorful banana bread using sour cream to make it extra moist. It's also easy to make using just one bowl! Stir until combined. (My mother recommends adding a spoonful more of flour if dough seems too wet, which can sometimes happen on the extra humid days we're accustomed to down in South Georgia. It should be thick and sticky.) This sour cream substitute is made by combining heavy (or whipping) cream with a starter culture. This mixture, allowed to sit at room temperature overnight, will thicken and become perfect as an ingredient in your favorite dip.
So that is going to wrap this up with this exceptional food sour cream & onion crusted pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
