Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I have loved my whole life. They’re nice and they look fantastic.
Today I'am eating Sweet Soy Grilled Chicken with Sambal Terasi (chili sauce). I hope you enjoy while watching my video. Ayam bakar literally means grilled chicken, kecap is sweet soy sauce.
To begin with this particular recipe, we have to prepare a few components. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Make ready 8 pieces chicken (you can use both chicken breast or chicken thighs)
- Make ready 3 tablespoons lime juice
- Take 1 teaspoon salt
- Prepare 2 lemongrass, pounded
- Make ready 1/2 tablespoon tamarind juice
- Prepare 8 kaffir lime leaves
- Get 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
- Get 1/2 teaspoon white pepper powder
- Make ready 250 ml water
- Make ready 2 tablespoons vegetable oil
- Take For the ground spices:
- Get 4 cloves garlic
- Make ready 10 shallots
- Take 2 chili pepper
- Prepare 1 inch ginger
- Get 1 inch galangal
- Make ready 1 teaspoon salt
If you are not a fan, just reduce the amount of kecap manis (Indonesian sweet soy sauce) used in the recipe (and maybe even skip the palm sugar while you are at it), but perhaps follow the recipe as is and give. Cumi Bakar Kecap - Indonesian Grilled Squids with Kecap Manis - recipe by me. Prepare ayam bakar: Marinade the chicken with lime juice while you are preparing other things. Place all ingredients to grind in a food processor and grind until you have a smooth paste.
Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Mix the chicken with lime juice and salt. Set aside for 15 minutes.
- In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
- Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
- Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
- Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
- Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋
Mix the ingredients you have grind with coconut sugar, kecap manis, and salt. Ayam masak kicap or chicken cooked in soy sauce recipe uses soy sauce, oyster sauce, tomato sauce, and chili paste for a deliciously sweet and chilli hot flavor. It's absolutely yummy, despite its color! Indonesian grilled chicken is succulent, sweet and salty with a hint of spices. It is best enjoyed with steamed rice, lots of sambal terasi/belacan (mixed with extra If you can't find kecap manis, you can try this simple recipe to make your own kecap manis from soy sauce and brown or palm sugar in this.
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