Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken yakitori:. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Yakitori: is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Yakitori: is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken yakitori: using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Yakitori::
- Get 🌻For the skewers:
- Get 1 1/4 pounds chicken thighs / breast cut into bite sized pieces
- Take to taste salt and pepper
- Get 1 Tbsp vegetable oil
- Take 1 tsp sesame seeds
- Prepare 🌻For the sauce:
- Take 1/4 cup soy sauce
- Prepare 1/2 cup water
- Take 1/4 cup brown sugar
- Get 2 tsp minced garlic & ginger
- Make ready 1 Tbsp honey
- Make ready 1 tsp toasted sesame oil
- Make ready 1 Tbsp rice vinegar or Apple cider vinegar
- Make ready 1 Tbsp + 1 tsp cornstarch
Steps to make Chicken Yakitori::
- 🌻For the sauce: - Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened.
- 🌻For the chicken: - Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. - Preheat an outdoor grill or grill pan to medium heat. - Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side.
- Brush more sauce over the chicken, then cook for another minute per side. - Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve.
So that is going to wrap it up for this special food chicken yakitori: recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
