Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cole slaw salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Cole Slaw Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Cole Slaw Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook cole slaw salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cole Slaw Salad:
- Take 250 grams Cabbage
- Make ready 25 grams Carrot
- Make ready 4 tbsp Sweet Corn Grain
- Make ready 3 sheets Ham
- Prepare 1 tsp Salt
- Prepare 2 tbsp Sugar
- Take 3 tbsp Mayonnaise
- Make ready 3 tbsp Vinegar
Cook the pasta according to package directions, drain and rinse with cold water. In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion, and celery seeds. Add the pasta to the bowl and stir well to coat. Add the coleslaw mix and toss to combine thoroughly.
Steps to make Cole Slaw Salad:
- Finely Chop the Cabbage, Carrot. Place these in a bowl. Sprinkle with salt and mix well. Keep it in refrigerator for 20 minutes.
- Mix the sugar, mayonnaise and vinegar in a bowl. This is dressing.
- Chop the Ham and add it in the dressing bowl. Place sweet corn grain in the dressing bowl.
- Squeeze the Cabbage and Carrot well. Place it in the dressing bowl. Mix will.
Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. If needed season with a bit of salt. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. Toss together: Toss to evenly coat. Creamy coleslaw: To make creamy slaw, start with vinegar slaw as a base and mix in mayonnaise.
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