Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, soft ginger cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Soft Ginger Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Soft Ginger Cookies is something that I have loved my whole life. They’re fine and they look wonderful.
Cookies & More Delivered To Your Door. Groceries, Clothing, Toys & More Delivered. Beat in the egg, then stir in the water and molasses.
To get started with this recipe, we must prepare a few components. You can have soft ginger cookies using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soft Ginger Cookies:
- Prepare 3/4 cup Margarine
- Get 1 cup Sugar
- Prepare 1/4 cup Molasses
- Prepare 1 Egg
- Get 2 tsp Baking Soda
- Get 1 1/2 tsp Cinnamon
- Take 1 1/2 tsp Ginger Powder
- Make ready 1/2 tsp salt
- Make ready 2 cup Flour
- Take 1/4 cup Sugar to roll
Even people who say they don't like gingersnaps end up loving these easy homemade cookies! No exaggerating, every time I make these gingerbread cookies, people go crazy for them. The responses are always the same. These cookies really do stay soft!
Steps to make Soft Ginger Cookies:
- Cream Margarine and Sugar together until smooth.
- Add the egg and molasses and blend well.
- Stir in the baking soda, salt, cinnamon, and ginger.
- Stir in the flour.
- Scoop cookies out using a 1/2 TB measuring spoon and roll into balls. Then roll the balls in the rolling sugar and place on a parchment lined baking sheet. If sticky, chill the dough before rolling.
- Bake the cookies at 350F for 10-12 minutes. The cookies will flatten as they bake.
- Remove onto cooling rack and serve.
They are rolled in sugar and the tops crack while baking. I often double the recipe because they go so fast. The recipe for these Soft and Chewy Ginger Cookies was included in a cookbook that Andy's mom and sister made for me when we got married. It includes page upon page of favorites from family and friends. These Big, Soft Ginger Cookies are the best of both worlds.
So that is going to wrap it up for this special food soft ginger cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
