Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple crisp with caramel sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Caramel Apple Sauce in Baking Supplies on Amazon. If I made it again I'd add more spice (apple pie spice) to the apples and layer the caramel below the crisp. I would use the caramel apple dip again though.
Apple Crisp with Caramel Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Apple Crisp with Caramel Sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Apple Crisp with Caramel Sauce:
- Get Apple Filling
- Take Granny smith apples
- Make ready butter, melted
- Take all-purpose flour
- Make ready lemon juice
- Take milk
- Get vanilla extract
- Get light brown sugar
- Get ground cinnamon
- Take Crumb topping
- Make ready all-purpose flour
- Prepare old fashioned rolled oats
- Get light brown sugar
- Get baking powder
- Make ready ground cinnamon
- Prepare salt
- Get unsalted butter, cut into small pieces
- Make ready Caramel Sauce
- Get light brown sugar
- Take half and half
- Prepare butter
- Get Vanilla extract
I mean regular confetti is just kind of a nuisance. The homemade caramel sauce is a bonus, and really just sets things over the top. I did not have caramel sauce on our engagement night. We had the crisp, homemade vanilla ice cream and some champagne to celebrate.
Steps to make Apple Crisp with Caramel Sauce:
- Preheat oven to 375 degrees
- In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
- For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
- Peel and slice apples. Set in bowl.
- In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
- Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
- Sprinkle crumb topping evenly over the apples.
- Bake for 30-35 minutes or until golden brown and top is set.
- Remove from oven and allow to cool for 10 minutes.
- Drizzle caramel sauce on top, and enjoy.
When the apple crisp comes out of the oven, it's best to enjoy immediately, with a scoop of vanilla ice cream (never optional) and a good drizzle of homemade caramel sauce. In all seriousness though, this is a dessert best enjoyed a la mode. Just before serving, drizzle more caramel sauce onto the warm apple crisp. Serve with vanilla ice cream and a side of caramel sauce for dipping. Cooking Instructions for Caramel Apple Crisp with Pecans.
So that is going to wrap it up with this special food apple crisp with caramel sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
