Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kickin' corn fritters. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kickin' Corn Fritters is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Kickin' Corn Fritters is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook kickin' corn fritters using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kickin' Corn Fritters:
- Take 2 boxes (8.5 oz) Jiffy corn muffin mix
- Get 1 cup flour
- Get 1 cup milk
- Get 2 eggs
- Prepare 1 stick butter, melted
- Take 1 can (15.25 oz.) corn, drained
- Take 1 can (4 oz.) chopped green chilies
- Get Vegetable oil for frying
Instructions to make Kickin' Corn Fritters:
- In a medium bowl, combine the muffin mixes and flour.
- In a separate bowl, combine the melted butter, milk and eggs; whisk well.
- Add the wet mixture to the dry mixture and stir together.
- Add in the corn and green chilies.
- In a large pot, bring oil to a boiling point. Drop spoonfuls of mixture into pot until full (about 8 to 10). Boil for about minute to a minute in half or until you can tell they are starting to brown on the bottom.
- Using a fork, carefully flip them over to brown the other sides for another minute to minute and a half.
- Remove to drain on a paper towel lined baking sheet.
- Enjoy with my Cajun Dipping Sauce!
So that’s going to wrap it up with this special food kickin' corn fritters recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
