Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, apple crisp. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apple Crisp is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Apple Crisp is something that I’ve loved my entire life. They are fine and they look wonderful.
Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face. The sweet-and-crunchy apple crisp topping makes it one of the most popular desserts ever, especially when apples are in season.
To get started with this particular recipe, we have to prepare a few components. You can cook apple crisp using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Crisp:
- Take sliced apples
- Prepare flour
- Prepare butter, margarine, or shortening
- Make ready white or brown sugar
- Take salt
- Take cinnamon or nutmeg to sprinkle across top
Place apples in a large bowl. Cut butter into flour, using a pastry blender or two knives, until mixture is the texture of coarse meal. This will give the sauce a chance to thicken a little more as it cools. Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired.
Instructions to make Apple Crisp:
- Wash and slice apples. Place in greased 8”x8” pan.
- Combine sugar, flour, and salt salt in mixing bowl. Cut in butter until mixture looks like a crumb topping. Congratulations! You have produced a crumb topping.
- Spread crumb mixture across sliced apples and sprinkle with cinnamon or nutmeg as desired.
- Bake at 375 for 35 minutes or until apples are soft and top is golden. Good with ice cream or on its own.
This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! Peel, core, and cut the apples into large wedges. Combine the apples with the zests, juices, sugar, and spices.
So that’s going to wrap it up with this exceptional food apple crisp recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
