Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork and liver stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pork and Liver Stew is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pork and Liver Stew is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pork and liver stew using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pork and Liver Stew:
- Get slice Soft pork
- Make ready slice Pork liver
- Take Half red, yellow,green capsicum
- Get 2 potatoes strips
- Prepare Half carrots
- Take 2 bay leaf
- Prepare Some peppercorns
- Take Soy sauce
- Prepare Half tsp oyster sauce
- Get 3 tbsp vinegar
- Get Onion
Instructions to make Pork and Liver Stew:
- Heat wok and add oil then stirfry onion until soft.Then add pork stir fry until color changes into brown.Next add potato and carrot then mix.Then add seasoning bay leaf peppercorn soy sauce oyster sauce then a bit water.Cover and simmer until potatoes are half done.
- Then open.it and add pork liver and vinegar.wait a while to mix.Cover and continue cooking until ready
So that’s going to wrap it up with this special food pork and liver stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
