Yellow squash cheesy soup
Yellow squash cheesy soup

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, yellow squash cheesy soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. This is a great dish that can be made with low-fat ingredients and is still just as good! Creamy, full of flavor and super delicious!

Yellow squash cheesy soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Yellow squash cheesy soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have yellow squash cheesy soup using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow squash cheesy soup:
  1. Get 4 yellow squash
  2. Get 1/2 box Velveeta cheese
  3. Get 2 can corn
  4. Get 1 large yellow or white onion
  5. Prepare 3/4 cup milk
  6. Prepare 1/2 tbsp black pepper
  7. Get 3 clove garlic

Expert: Erik Scott Berlin Filmmaker: Courtney Shumway. This easy to prepare soup is the creation of sous-chef Carol McKenzie of the Sebanton restaurant in Longmont, Colorado. Stir in stock,heavy cream, basil and oregano. This delicious low-carb Zucchini and Yellow Squash Soup is a recipe that has a lot of sentimental value for me.

Instructions to make Yellow squash cheesy soup:
  1. Peel and chop yellow squash into large chunks. Boil until soft and drain.
  2. Dice onion and garlic and add to the drained squash. Cook on medium heat. Add the Velveeta, pepper, milk and two cans of corn drained.
  3. Simmer until onions are soft and cheese is melted. If you like your soup really cheesy add more Velveeta to taste.
  4. ENJOY! ! Great with a side salad and rolls. You could also do this in the crock pot. Just blanch squash first and then add to crock pot with remaining ingredients for 2-3 hours.

The Best Yellow Squash Recipes on Yummly Yellow Squash Casserole with lots of cheddar cheese and a buttery cracker crumb topping is one of my favorite casseroles to make during the summer months. It's super creamy with tender slices of summer squash and onion. A combination of mayonnaise and sour cream gives it plenty of creamy. Sautéed Yellow Squash - This yellow summer squash recipe with pan blistered tomatoes is a great way to use your garden goodies!

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