Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okara gnocchi with prawn and soy milk cream sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Okara Gnocchi with Prawn and Soy Milk Cream Sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Okara Gnocchi with Prawn and Soy Milk Cream Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have okara gnocchi with prawn and soy milk cream sauce using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Okara Gnocchi with Prawn and Soy Milk Cream Sauce:
- Make ready Okara gnocchi
- Make ready Homemade okara
- Make ready Olive oil
- Get Tapioca flour (or katakuriko)
- Take Plain flour
- Get Salt
- Prepare Prawn, edamame bean and soy milk cream sauce
- Take to 3 tablespoons Olive oil
- Prepare Shelled prawns
- Make ready Finely minced garlic
- Prepare Edamame beans (shelled)
- Prepare Homemade soy milk
- Make ready Parmesan cheese
- Make ready Salt and pepper
Instructions to make Okara Gnocchi with Prawn and Soy Milk Cream Sauce:
- Place the okara and olive oil in a bowl. Mix with chopsticks and add the flour and salt. Knead until smooth and bring the dough together.
- Divide the dough into 4 portions. Roll each into a 18 cm long sausage shape. Cut into 1.5 cm pieces.
- Gently press each piece onto the back of a fork.
- Roll out each piece over the back of the fork.
- Repeat with the rest of the dough. While you make the sauce, cook the gnocchi for 3 minutes in plenty of boiling salted water.
- Fry the garlic in olive oil over low heat until fragrant. Add the prawns and stir-fry until their color starts to change.
- Add the soy milk and Parmesan cheese and continue to cook until the sauce has thickened.
- Add the drained gnocchi and edamame beans and mix together. Season to taste with salt and pepper.
So that is going to wrap this up with this exceptional food okara gnocchi with prawn and soy milk cream sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
