Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, street style biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Restaurant Style Biryani Recipe By Food Fusion (Eid Special). Presenting the quintessential flavours of indian street food served with contemporary style and elegance. Welcome to Biryani Street - the newest addition to Dubai's vibrant food arena.
Street style Biryani is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Street style Biryani is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook street style biryani using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Street style Biryani:
- Take basmati rice
- Get chicken thighs
- Get mint leaves
- Take coriander powder
- Get ginger paste
- Get salt
- Get garlic paste
- Get green chilli
- Get tomato puree
- Prepare tomato
- Take onion
- Get cumin seeds
- Prepare green cardamom
- Get refined oil 1 tablespoon milk
- Get green cardamom
- Take refined oil
- Prepare milk
- Get For Marination
- Make ready chilli powder
- Take powdered
- Take plain greek yogurt
Let us take you on a trip across ancient subcontinent with a taste of our legendary Biryani. ~. Try this recipe of Kolkata Style Chicken Biryani and everybody will remember you. Whenever I had an opportunity I used to visit Bangalore and try Kolkata style Biryani at Lazeez in Commercial Street. Download Biryani stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices.
Steps to make Street style Biryani:
- To prepare this mouth-watering biryani recipe, you have to marinate the chicken. For the same, take a large bowl and add Greek yoghurt in it along with turmeric, chilli powder along with salt as per your taste in a small bowl. Mix well using a spoon and then, add the chicken thighs in the mixture and rub with this mixture. Keep aside for about 20-30 minutes, so that the yogurt mixture is properly absorbed by the chicken. Also, soak saffron in the milk to make saffron milk and keep aside.
- In the meanwhile, pour refined oil in a deep-bottomed pan, keeping it on medium flame. Add cumin seeds and green cardamom in it and saute for about 2 minutes. Once done, immediately add the sliced onion and fry for 2-3 minutes straight. Make sure you don't burn it, so when the onion starts to get brown in colour, add tomatoes and tomato puree and fry for another 5 minutes.
- In the meanwhile, pour refined oil in a deep-bottomed pan, keeping it on medium flame. Add cumin seeds and green cardamom in it and saute for about 2 minutes. Once done, immediately add the sliced onion and fry for 2-3 minutes straight. Make sure you don't burn it, so when the onion starts to get brown in colour, add tomatoes and tomato puree and fry for another 5 minutes.
- Turn the flame to medium again and heat-through for about 5-6 minutes only to turn it over to low heat. Cover with a lid and let simmer for 5 minutes. Make sure to keep stirring during the entire process, else the chicken might stick to the bottom, eventually ending up burnt. You can add little water, if you find the consistency too thick.
- Once done, turn off the flame and add half of the boiled rice in the pan and keep the rest aside until required. Sprinkle milk soaked saffron along with garam masala, mint and coriander leaves. Put the remaining rice over this layer and garnish with the same mentioned four ingredients
- Lastly, cover the lid, turn the flame to low medium and let the rice cook for about 5 minutes. Once done, put it off and let the biryani stay covered for about another 10 minutes. Serve hot, along with raita or any chutney of your choice.
Leonie Hanne, Street Style, Street Fashion, Streetsnaps, Streetlook, Street Chic, Streetstyle, Fashion, Outfit, Street looks, Trends, Street snaps, Style. The Kolkata style biryani is a sub-variant of the Lucknowi biryani. On being exiled to Kolkata by the British, the Nawab of Awadh brought along the khansamas and bawarchis due to his zero tolerance of. Your Chicken Biryani stock images are ready. Download all free or royalty-free photos and vectors.
So that is going to wrap it up for this exceptional food street style biryani recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
