Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked chaat basket. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Chaat Basket is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked Chaat Basket is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked chaat basket using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Chaat Basket:
- Take baskets(12-14)
- Take Maida (All purpose flour)
- Take Oil
- Make ready Baking powder
- Make ready Salt
- Make ready milk
- Get Stuffing
- Get Boiled potatoes cut into small cubes
- Get Cumin seeds
- Get Red chilli powder
- Make ready Coriander powder
- Get Amchoor powder
- Make ready Garam masala
- Make ready Grated ginger
- Take Chopped green chillies
- Take Salt
- Take Paneer
- Take Coriander chutney
- Prepare Tomato ketchup
- Get Oil
Instructions to make Baked Chaat Basket:
- RECIPE FOR BASKETS - Make a soft dough with all the ingredients and let it rest for 30 mins. - Turn the muffin pan upside down and grease it with oil. Roll the dough into a circle(not very thin, medium thickness like chapati), big enough to cover the outer side of one muffin mould. Preheat oven at 350 degree F.
- Cover all the muffin moulds with dough and make 3-4 small cuts on the dough so it does not puff up while baking. Bake them in the oven for about 10- 12 minutes or until the outer covering is brown.
- Recipe for Stuffing: - Heat oil in a pan and add cumin seeds. Add the grated ginger and chopped green chilli once it splutters. Fry it for a minute and add cut potatoes, salt and all the masalas. Saute it for about 10 minutes till the potatoes are well cooked with masalas.
- ASSEMBLING THE CHAAT BASKETS - - Add 1-2 tsp of the prepared potato filling in the basket and sprinkle grated paneer on it. Add few drops of coriander chutney and ketchup. Prepare all the baskets the same way and serve.
So that is going to wrap it up with this special food baked chaat basket recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
