Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oriental soya bean salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oriental Soya Bean Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Oriental Soya Bean Salad is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook oriental soya bean salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oriental Soya Bean Salad:
- Get frozen soya bean or edamame
- Prepare cucumber
- Take spring onion, trimmed
- Make ready radishes, trimmed
- Prepare soya sauce
- Prepare rice vinegar
- Take lemon juice
Instructions to make Oriental Soya Bean Salad:
- Put the soya bean into boiling salted water and cook for 6 minutes until just tender.
- Chop up the cucumber, spring onions and radishes.
- Drain the soya bean, rinse in cold running water, then drain again.
- Put into a bowl, season and add the soy sauce, vinegar and lemon juice.
- Stir in cucumber, spring onion and radishes.
- Enjoy
So that is going to wrap this up with this exceptional food oriental soya bean salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
