Beans and Corn Tempura
Beans and Corn Tempura

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beans and corn tempura. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Beans and Corn Tempura is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beans and Corn Tempura is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beans and Corn Tempura:
  1. Take Edamame bean
  2. Prepare black bean
  3. Take corn
  4. Get flour
  5. Make ready rice flour
  6. Make ready baking powder
Steps to make Beans and Corn Tempura:
  1. Ingredients
  2. Mix all dry ingredients and put about 70ml cold water.
  3. Pour Tempura mixture in beans
  4. Fry in 1cm deep vegetable oil till the Tempura crispy
  5. Eat with salt, soy sauce, ketchup or mayonnaise.

So that’s going to wrap this up with this special food beans and corn tempura recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!