Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Beef Salad is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook beef salad using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Salad:
- Make ready beef rum steak, fat removed
- Prepare Apel thinly sliced
- Get dried vermicelli noodles (glass noodles) soak and drain
- Prepare lime juice
- Prepare fish sauce
- Take finely chopped palm sugar
- Prepare finely chopped fresh lemongrass
- Prepare kaffir lime leaves, thinly sliced
- Get long fresh red chilli, finely chopped
- Get Lebanese cucumbers, peeled into ribbons
- Make ready punnet grape tomatoes, halved
- Prepare fresh mint leaves
- Make ready fresh coriander leaves
- Get spring onions (shallots), thinly sliced
- Prepare edamame
Instructions to make Beef Salad:
- Prepare the noodles following packet directions. Combine the lime juice, fish sauce, palm sugar, lemongrass, kaffir lime and chilli in a small bowl.
- Heat a barbecue grill or chargrill on medium-high. Brush the beef with a little of the lime juice mixture. Cook on grill for 3 minutes each side for medium or until cooked to your liking. Transfer to a plate. Set aside to rest.
- Combine the noodles, cucumber, tomato, mint, coriander, apel, edamame, mint, and spring onion in a bowl. Thinly slice the beef across the grain. Add the beef to the noodle mixture. Pour over the remaining lime juice mixture. Toss to combine.
So that is going to wrap it up with this special food beef salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
