Vietnamese Noodle with Lemongrass Chicken
Vietnamese Noodle with Lemongrass Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vietnamese noodle with lemongrass chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Vietnamese Noodle with Lemongrass Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vietnamese Noodle with Lemongrass Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
  1. Get Chicken and marinate
  2. Prepare chicken thighs, I like to keep the skin on
  3. Take lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
  4. Take garlic
  5. Get lime juice
  6. Prepare fish sauce
  7. Take soya sauce
  8. Make ready brown sugar
  9. Get vegetable oil
  10. Get Vietnamese Sauce
  11. Take fish sauce
  12. Get rice vinegar
  13. Get white sugar
  14. Make ready water
  15. Take garlic
  16. Make ready chilli padi
  17. Take lime juice
  18. Prepare Noodle bowl
  19. Make ready Thin rice vermicelli
  20. Prepare Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges
Instructions to make Vietnamese Noodle with Lemongrass Chicken:
  1. For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
  2. To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
  3. For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
  4. Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
  5. Look how colourful this dish is! Ready to serve 🤤😋

So that’s going to wrap it up for this exceptional food vietnamese noodle with lemongrass chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!