Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sig's tomato and lentil soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sig's Tomato and Lentil Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sig's Tomato and Lentil Soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Get fresh spring onion, white and green finely chopped
- Take to 2 cloves of finely chopped garlic
- Take wild garlic salt (optional)
- Take chili powder
- Prepare cm piece peeled and chopped fresh ginger
- Get good pinches of smoked paprika
- Prepare good pinches of fenugreek
- Take coriander powder
- Prepare garam masala
- Prepare ground cumin
- Take good pinches of turmeric
- Take curry powder
- Prepare best plum tomatoes
- Make ready drained weight, canned lentils
- Prepare knorr aromat or other stock seasoning
- Prepare water
- Get fairly thick cut of tomatoes for each person
- Make ready ground cinnamon
- Make ready of sparkling powder fine sugar for caramelising tomatoes
- Make ready sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap it up for this special food sig's tomato and lentil soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
