Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chickpeas and potato soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chickpeas and potato soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chickpeas and potato soup is something which I’ve loved my whole life. They are fine and they look wonderful.
Discover Tasty Chickpea Soup Made with Red Peppers & Lentils. Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chickpeas and potato soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chickpeas and potato soup:
- Prepare chickpeas
- Prepare medium potatoes diced
- Make ready tomato paste
- Prepare garlic cloves chopped finely
- Take bay leaf
- Prepare onion chopped salt to taste
- Prepare Black pepper
- Prepare carrot finely chopped
- Get celery stick chopped finely
- Get olive oil
- Get water
Some of the most popular recipes on my blog are of soups, this shows that just like me a lot of my readers are soup lovers. Add potatoes, chickpeas, stock and water; bring to a boil. Puree soup using an immersion blender. Or cool slightly and puree soup in batches in a blender; return to pan and heat through.
Instructions to make Chickpeas and potato soup:
- In a pot add the onion and garlic sauté till golden now
- Now add water tomato paste salt pepper bay leaf and chickpeas and bring to a boil than lower heat to medium for about 45 minutes
- Now add all the rest of the ingredients and cook at medium for another about one hour adding water as needed careful not to make it too watery.
- Enjoy καλή όρεξη
Top with bacon, green onions and, if desired, cheese. This simple potato chickpea and veggie soup comes together very quickly, has an amazing flavor profile from thyme, oregano, fennel seeds and some pepper and cinnamon, and is hearty and pleasing. Water saute some onion and garlic, mix in the rest of the ingredients and pressure cook or cook in a saucepan. The perfect Fall and Winter Comfort food. This Hearty Chickpea Soup, made with loads of chickpeas, potato, tomatoes and spices is made creamy by blending half the ingredients, adding a little pasta makes it perfect.
So that is going to wrap this up for this special food chickpeas and potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
