Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, incredibly delicious stromboli. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
INCREDIBLY DELICIOUS stromboli is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. INCREDIBLY DELICIOUS stromboli is something that I’ve loved my whole life.
This homemade stromboli recipe is filled with cheesy layers of pizza goodness! Easy, quick and sure to be a family favorite! Dennis Malloy has a great stromboli recipe to share with you.
To get started with this particular recipe, we must prepare a few ingredients. You can have incredibly delicious stromboli using 15 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make INCREDIBLY DELICIOUS stromboli:
- Prepare Dough
- Prepare Best, easiest pizza dough recipe
- Take For the sauce
- Prepare garlic, chopped
- Get fresh tomatoes, chopped
- Make ready tomato paste
- Make ready olive oil
- Prepare salt
- Make ready ground black pepper
- Make ready Filling
- Get green peppers
- Prepare mozzarella or cheese of your choice (preferably that melts)
- Make ready purple onion
- Prepare finely chopped chives
- Get OR ANY FILLING YOU DESIRE. Mushrooms, sausage, ham, etc..
Stromboli is a type of turnover that is filled with cheese and Italian cold cuts. It is either made with pizza dough or Italian bread dough. The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well.
Steps to make INCREDIBLY DELICIOUS stromboli:
- Grease a large pizza pan and set aside.
- Chop the chives, green peppers and red onions and slightly sauté them in olive oil. Set aside.
- For the sauce: drizzle olive oil on a deep pan and heat. Add garlic and tomatos and sauté for a few minutes without letting the garlic burn.
- Add tomato paste, 1/2 cup of water, salt and pepper to taste.
- Cook on high for 20 minutes adding water as it evaporates and sauce becomes thicker. Add water until desire consistency.
- Preheat oven to 350°F.
- Divide dough into 4 pieces. On a floured surface, roll the 4 pieces in a rectangular shape each to desired thickness.
- Place one dough rectangle on the pizza pan. Scoop desired sauce in a line in the middle on the rectangle, add desired amount of cheese, add the sautéed veggies, scoop an extra tablespoon of sauce.
- Fold the sides and close the cylinder. Turn the stromboli so that the folded sides are on the bottom being careful not to rip the dough.
- Repeat process with remaining 4 dough rectangles.
- You can add an egg wash, garlic powder, italian seasoning, butter, sesame seeds on top of the stromboli, or any topping you prefer. These are optional.
- Bake for around 30-40 mins depending on how fast your oven cooks.
Kids love this pizza creation and adults love the grown-up pizza creation. Also, I always have left-over mixture..this Italian Meat Stromboli recipe is an easy and delicious addition to your weeknight routine! This quick, easy stromboli is SO delicious! Quick and Easy Stromboli gets loaded with italian salami, pepperoni, pizza sauce and cheese! This classic stromboli is made vegan with spicy mustard, vegan cheese & deli meat, red Stromboli, a word as fun to say as the dish is to eat!
So that’s going to wrap this up with this exceptional food incredibly delicious stromboli recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
