Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corn soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Corn Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Corn Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have corn soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Soup:
- Take 3 Ears Corn
- Take 1 2/3 Cups Stock
- Take 3/4 Cup Milk
- Get Splash Heavy Cream
- Make ready Salt
- Take Black Pepper
- Take Onion Powder
- Prepare Garlic Salt
- Get Parsley
Steps to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
So that’s going to wrap it up for this exceptional food corn soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
