Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salted edamame bean. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Salted Edamame Bean is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Salted Edamame Bean is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook salted edamame bean using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salted Edamame Bean:
- Get fine salt
- Take water
- Get Frozen Edamame Bean
Steps to make Salted Edamame Bean:
- Bring water to a boil then add salt and quick boil Edamame Bean for full 2 minute then drain top salt
- Break the shell and enjoy healthy snack
So that’s going to wrap it up with this exceptional food salted edamame bean recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
