Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican Casserole is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mexican Casserole is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican casserole using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Casserole:
- Make ready 1.5 lb Mexican Chorizo (casings removed)
- Get 20 oz spinach
- Take 8 oz cream cheese
- Prepare 5 tbsp sour cream
- Make ready 8 oz shredded cheese
- Prepare 1.5 oz large diced tomato
- Get 1 diced white onion
- Make ready 14 oz Green Chiles
Instructions to make Mexican Casserole:
- Preheat the oven to 350
- Break up Chorizos and brown in a pan over medium high heat
- Once chorizo is cooked, add diced onion and cook until onions are tender
- Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat.
- Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish.
- Layer all of cheese on top and place in oven for 30 minutes
So that is going to wrap it up with this exceptional food mexican casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
