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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, [farmhouse recipe] a delicious way to boil edamame. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

[Farmhouse Recipe] A Delicious Way to Boil Edamame is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. [Farmhouse Recipe] A Delicious Way to Boil Edamame is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have [farmhouse recipe] a delicious way to boil edamame using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make [Farmhouse Recipe] A Delicious Way to Boil Edamame:

1. Get Edamame
2. Get Salt
3. Prepare Water

Instructions to make [Farmhouse Recipe] A Delicious Way to Boil Edamame:

1. Lightly wash the edamame, then snip both ends with kitchen scissors.
2. Sprinkle 1/3 of the 40 g of salt onto the edamame, massage with both hands, and remove the bristly hairs.
3. Bring 1 liter of water to a boil and add the remaining salt. Add the edamame from Step 2 (the edamame should have some salt).
4. When it comes to a boil again, boil until the edamame is still just a bit hard (about 4 minutes). Throw out the hot water, drain, and chill in a sieve. Eat one to check.
5. If it cools immediately, it will retain its vibrant color, so if you can, use a hand fan to cool it down. And it's done!

So that’s going to wrap this up with this special food [farmhouse recipe] a delicious way to boil edamame recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!