Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy edamame and tofu dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Edamame and Tofu Dip is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Healthy Edamame and Tofu Dip is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy edamame and tofu dip using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Edamame and Tofu Dip:
- Make ready Edamame (frozen)
- Get Firm tofu
- Prepare White sesame seeds
- Prepare Water
- Make ready *Or Tahini instead of sesame seeds and water (sesame paste, white sesame paste)
- Get Garlic
- Prepare Salt and pepper
- Take Olive oil (I recommend extra virgin)
- Prepare Lemon juice
- Get + decoration Cumin powder
Steps to make Healthy Edamame and Tofu Dip:
- Defrost the edamame and set some aside for decoration. Place the remaining edamame and the other ingredients into a food processor. Blend until smooth.
- Taste the flavor and adjust with salt, pepper, or lemon juice. Arrange on a dish and garnish with cumin powder and the leftover edamame to finish.
- Accompany with your favorite chips and enjoy. I broke some pita bread into 6-8 pieces and toasted them in the oven to eat with the dip.
So that is going to wrap it up for this exceptional food healthy edamame and tofu dip recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
