Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, paleo avocado deviled eggs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Paleo Avocado Deviled Eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Paleo Avocado Deviled Eggs is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook paleo avocado deviled eggs using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paleo Avocado Deviled Eggs:
- Prepare eggs
- Get avocado
- Take dijon mustard
- Prepare chili powder
Instructions to make Paleo Avocado Deviled Eggs:
- Add 6 eggs in boiling water and let cook for 8 minutes on high heat
- Peel the eggs, cut in halfs and take out yolks
- Put yolks in a blender, add peeled avocado and mustard and blend for few seconds (or you can press and mix all together with a fork)
- Put the whites on serving plate and fill them back with the yolks with mustard and avocado
- Sprinkle with chili powder (or any other spice you like) and serve
So that’s going to wrap this up with this special food paleo avocado deviled eggs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
