Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, quinoa coconut granola bars. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quinoa Coconut Granola Bars is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Quinoa Coconut Granola Bars is something which I have loved my whole life.
We've been a big fan of granola bars as a snack for kids for a long time. Not only can they provide some concentrated energy, but they are portable, shelf stable, they don't make a lot of mess, and you can eat them with your hands. A chewy, healthy treat - packed with quinoa and oats, a favorite of kids and adults alike!
To get started with this particular recipe, we have to prepare a few components. You can have quinoa coconut granola bars using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Coconut Granola Bars:
- Take Uncooked quinoa
- Make ready Oats
- Take Coconut
- Make ready Combination of nuts and dried fruits ex: pecan
- Make ready Salt
- Get Peanut butter
- Get Honey
- Get Canola oil
- Make ready Brown sugar
In a medium saucepan, combine peanut butter, honey, and oil. However, we all love quinoa granola with coconut and chia and chocolate quinoa granola. If you're ever in need of a travel-friendly, on-the-go, healthy, easy to make snack, these quinoa granola bars are it. Spread oats and coconut on a large rimmed baking sheet.
Steps to make Quinoa Coconut Granola Bars:
- Preheat oven to 350°F. Grease a ceramic or glass 9X13 inch baking dish. Spread oats and quinoa on a cookie sheet and toast in preheated oven for 8 minutes. Return mixture to a large bowl and add coconut, nuts, and dried fruit. In a medium saucepan, combine salt, peanut butter, honey, oil, and brown sugar. Bring to a boil over medium heat and immediately remove from heat. Pour over oats mixture and combine until dry ingredients are evenly coated. Pour into baking dish. Press mixture down into pan.Bake for 20 minutes. Let cool for up to 2 hours and then cut and serve.
- For a tastier treat, we took: - - 1 cup semi-sweet chocolate chips - 1 TBL oil
- Melted in the microwave at 30 second intervals, stirring until melted. Cut the granola bars, and dipped each one in the chocolate, and let sit on a piece of parchment paper until it hardened.
In a large bowl, stir together cooled toasted oats and coconut, dried fruit, walnuts and oat flour. In a small bowl, stir together applesauce, honey and vanilla until evenly blended. These homemade granola bars are a healthy and delicious snack! Made simply with almonds, coconut, oats, almond or peanut butter, and honey or maple syrup. To make the granola, mix all dry granola ingredients, including the soaked quinoa, in a bowl.
So that is going to wrap this up with this exceptional food quinoa coconut granola bars recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!