Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chewy chocolate granola bars. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
These chewy chocolate chip granola bars are so simple to make! Bake a batch today for quick snacks throughout the week. Combine butter, honey, and brown sugar over medium low heat until melted and smooth.
Chewy Chocolate Granola Bars is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Chewy Chocolate Granola Bars is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chewy chocolate granola bars using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Chocolate Granola Bars:
- Get 6 tbsp Unsalted Butter
- Get 1/3 cup Light Brown Sugar
- Make ready 1/4 cup Honey
- Make ready 1 tsp Vanilla Extract
- Take 1/2 tsp Salt
- Prepare 2 cup Instant Oats (Quaker Quick 1-minute)
- Make ready 1 3/4 cup Rice Krispies
- Take 1/2 cup Sliced Almonds
- Take 1/4 cup Flax Meal or Wheat Germ
- Take 1/3 cup Mini Chocolate Chips
How to Make Homemade Chocolate Granola Bars. These granola bars are soft and chewy, not hard or crumbly. And they come together so easily! First, mix together oats, coconut, flaxseed (or wheat germ), and walnuts in a bowl.
Steps to make Chewy Chocolate Granola Bars:
- Line a 9 - 13 inch baking pan with aluminum foil. Then spray the foil lightly with a nonstick cooking spray.
- Combine the butter, light brown sugar, and honey in a large pot. Then bring it to a boil over medium high heat. Stir constantly to avoid burning.
- Lower the heat to allow the mixture to thicken, then remove the pan away from the heat and add the salt and vanilla.
- Next begin adding the Instant Oats, Rice Krispies, almonds, and flax meal (or wheat germ). Mix it all by folding the ingredients together using a rubber spatula.
- Next spread and press the mixture into the baking pan along with the chocolate chips on the top.
- Make sure the mixture is firmly compacted within the pan, then place it into the refrigerator for about 1 1/2 to 2 hours.
- After the granola is refrigerated place it onto a cutting board and cut into small rectangles.
- Store bars in an airtight container and layer the bars with parchment paper or foil.
- Enjoy!
HOW TO MAKE CHEWY CHOCOLATE GRANOLA BARS. Assembling the granola bars is as easy as mixing everything together in a large bowl until combined. This brings some nuttiness to the flavor of the granola bars. These chocolate granola bars are soft, chewy, and as yummy as a candy bar. They're dangerous, so be careful and watch your portion size!
So that is going to wrap it up for this exceptional food chewy chocolate granola bars recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
