Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic edamame - great when drinking. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Garlic Edamame - Great When Drinking is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Garlic Edamame - Great When Drinking is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic edamame - great when drinking using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Edamame - Great When Drinking:
- Take Edamame
- Make ready Finely chopped garlic
- Make ready Minced chili pepper
- Take Olive oil
- Take Soy sauce
- Prepare Salt
Steps to make Garlic Edamame - Great When Drinking:
- These are fresh edamame.
- And the minced garlic.
- Here's the minced chili pepper.
- Add two pinches of salt to the edamame and boil. After boiling, drain in a strainer.
- Add the olive oil to a frying pan and cook the garlic and chili pepper on medium heat. Be careful not to burn the garlic.
- Add the edamame and cook while mixing.
- Mix in the soy sauce.
- Transfer to a serving plate and it's complete. Don't forget your ice cold beer.
So that’s going to wrap this up with this special food garlic edamame - great when drinking recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
