Crispy Skewered Pork Wraps with Edamame and Cheese
Crispy Skewered Pork Wraps with Edamame and Cheese

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crispy skewered pork wraps with edamame and cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Crispy Skewered Pork Wraps with Edamame and Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crispy Skewered Pork Wraps with Edamame and Cheese is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook crispy skewered pork wraps with edamame and cheese using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy Skewered Pork Wraps with Edamame and Cheese:
  1. Take Thinly sliced pork belly
  2. Take Hanpen
  3. Prepare Cream cheese
  4. Get Edamame (frozen)
  5. Make ready Katakuriko
  6. Get Black pepper or salt & pepper
  7. Make ready optional Yuzu pepper, lemon
Steps to make Crispy Skewered Pork Wraps with Edamame and Cheese:
  1. Remove the edamame from the shells and dry off the excess moisture.
  2. Place the hanpen and cream cheese into a food processor and blend until smooth. Stir in the edamame from Step 1. Divide into 5 portions.
  3. Dust a sheet of plastic wrap with katakuriko. Roll out each portion from Step 5 into 6cm wide cylinders. Make 5 cylinders.
  4. Season the pork with black pepper or salt and pepper. Wrap the pork around Step 5 in a spiral design to completely cover the filling.
  5. Stick onto skewers and fry in a heated frying pan. Add oil as necessary and occasionally roll the skewers around. Once the pork has become crispy and completely cooked, they are done.
  6. Optionally garnish with yuzu pepper paste or lemon.

So that’s going to wrap it up for this special food crispy skewered pork wraps with edamame and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!