Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked jalapeno poppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Jalapeno Poppers is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Baked Jalapeno Poppers is something that I’ve loved my whole life. They are nice and they look fantastic.
Baked jalapeno poppers are a winner! I'm not keen to eating hot jalapenos, but this was delicious and sweet! We grow jalapenos, so a good fit for Oklahoma tables.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked jalapeno poppers using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Baked Jalapeno Poppers:
- Make ready Shredded chedder cheese
- Get Jalapenos
- Get Cream cheese
- Make ready Salt
- Get black pepper
- Take garlic powder
- Prepare oregano
- Make ready chili powder
- Get milk
- Get flour
- Get panko
- Prepare egg
- Get olive oil
- Make ready Frank's or sriracha hot sauce (optional)
Different types of cooking jalapeño poppers: grilling, fried or air fryer are great ways to enjoy jalapeño poppers. These jalapeno poppers are stuffed with a spiced mixture of cream cheese and white cheddar cheese, then baked until the cheese is nice and melty. This is the ultimate game day or party treat! Fresh Jalapenos are sliced in half and filled with a rich creamy cheese filling and topped with a crisp Panko topping.
Steps to make Baked Jalapeno Poppers:
- Pre-heat oven to 350°
- Spray a pan with olive oil.
- Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
- For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
- Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
- Cut each jalapeno in half, length wise and de-seed.
- Stuff the cream cheese mixture in each half jalapeno.
- Cover the stuffed jalapeno with flour.
- Dunk and cover with the egg-milk mixture.
- Dunk and cover with panko
- Place the covered jalapenos on the oiled pan.
- Cook for 35 minutes @ 360°
These poppers are baked until golden and bubbly for the perfect game day snack! With Superbowl around the corner, these lightened up Jalapeño Poppers will make the perfect party appetizer. Jalapeño peppers stuffed with cheese, coated with seasoned panko, then baked not fried. Baked Jalapeño Poppers - Mixing it Up. The other good reason why stuffed jalapeños are filled with cheese is they taste good that way!
So that is going to wrap it up with this special food baked jalapeno poppers recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
