Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, organic yellow skin salted chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Organic Yellow Skin Salted Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Organic Yellow Skin Salted Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have organic yellow skin salted chicken using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Organic Yellow Skin Salted Chicken:
- Make ready 1/2 chicken (approx. 800g)
- Make ready 1 tsp Goji Berries
- Get 2 Slices Dang-Gui
- Make ready 1 tsp Salt
- Prepare Pinch Sugar
- Prepare 100 ml water
Instructions to make Organic Yellow Skin Salted Chicken:
- Choose an organic chicken shown with yellow skin for special dish. Clean and chopped into size and put in the sus plate or ceramic bowl as you like.
- Put some Goji Berries & chinese herbs "Dang Gui" for the taste. (Dang-Gui) is a herbs that to improve our immune system as per chinese philosophy.
- Lastly, add in the salt & sugar and water for taste and place it into the steamer for 45 minutes.
- Ready to be served
So that is going to wrap this up with this special food organic yellow skin salted chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
