Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, potato soup (turkish style). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato soup (Turkish style) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Potato soup (Turkish style) is something which I have loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can have potato soup (turkish style) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato soup (Turkish style):
- Prepare Potatoes
- Prepare onion (chop)
- Prepare garlic (minced)
- Prepare olive oil
- Take corn starch
- Get Salt
- Get White pepper
- Get hot water
Well, a roasted pumpkin soup that also has another fall favorite: sweet potato. In this recipe, pumpkin and sweet potatoes contrast well against a bright pecan pomegranate salsa. Served as an appetizer or side, this soup is a great way to. How to Make Potato Soup Combine diced potatoes, carrots, celery and onions with chicken broth in a pot and season with salt and pepper.
Instructions to make Potato soup (Turkish style):
- Diced the potatoes, chop the onion and minced the garlics
- Heat the oil, add onion & garlic. Stir it
- Add potatoes, starch, salt & white pepper. Stiring until mix well. Add hot water. Close the lid of the pan. Let them boil until it soft
- Make pureè with hand blender. Then cook for 5 minutes more so it become pretty silky
- Ready to serve and i add dried parsley for garnish
Potato Kunafa is a recipe that I come up with to have a potato with cheese layer in the middle. With the outer coating, I made it look like a kunafa so I gav. One Recipe, Two Meals: Creamy, Cheesy Potato Soup.. Let's look at a yumz potato soup that will make every face in your house super-duper giddy. A German potato soup with small dough balls that I grew up with.
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