Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sweet and sour chineese chicken noodles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and sour Chineese chicken noodles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet and sour Chineese chicken noodles is something that I have loved my whole life.
Add the chicken and noodles, and mix together for another couple of minutes. Hankering for a Chinese takeaway but want to keep it healthy? If so, this Sweet & Sour Chicken dish is for you.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour Chineese chicken noodles:
- Take 2 chicken breasts chopped into cubes
- Make ready Boiled noodles
- Make ready 1/2 onion Julienne chopped
- Get 1/2 green pepper, Chopped
- Make ready 1/2 red pepper,chopped
- Make ready 2 minced garlic cloves
- Prepare 1 tbs vinegar
- Take 1/2 tbs tomato puree
- Get 4 tbs Sunflower oil
- Make ready 1 tbs Ginger
- Get 4 tbs soya sauce
- Prepare 5 tbs ketchup
- Prepare Salt and pepper
- Make ready 1/2 tea spoon paprika
- Make ready 2 tbs corn flour
- Get 2 tbs plain flour
- Get 5-6 pineapple cubes
- Prepare 1 pineapple
- Take Seasam seed for garnish
You probably won't find any store. You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of. This homemade recipe for Sweet and Sour Chicken is so much better than takeout. It's great with rice or noodles!
Steps to make Sweet and sour Chineese chicken noodles:
- Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
- Add corn flour and flour, stir well untill all cubes coated.
- Fry in oil on high heat untill golden brown and cooked.
- Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
- Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
- Cut the pineapple in half and scoop out the pineapple cubes.
- Scoop the noodles in each half and garnish with seasame
Who needs a Chinese restaurant Admittedly, my version of Sweet and Sour Chicken is a little different than most because I use Piquante peppers. These little beauties are perfect to add a. Hot and sour sweet potato noodles or spicy and sour sweet potato noodles is the most famous Sichuan street food. In Chinese it is called 酸辣粉. Sweet and sour chicken is a popular Chinese recipe.
So that is going to wrap it up for this exceptional food sweet and sour chineese chicken noodles recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
