Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, #59 or chicken and beanspouts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
#59 or Chicken and Beanspouts is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. #59 or Chicken and Beanspouts is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have #59 or chicken and beanspouts using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make #59 or Chicken and Beanspouts:
- Prepare 2 chicken breasts
- Take 2 tablespoons lee kum kee Oyster sauce
- Make ready salt
- Prepare white pepper
- Make ready bean sprouts
- Prepare 1 white onion sliced
- Prepare 4 chestnut mushrooms quartered
- Make ready finely chopped garlic glove
- Prepare rapseed oil for frying
- Take 1 thumb of ginger peeled and grated
- Take veg stock
- Take corn flour
Instructions to make #59 or Chicken and Beanspouts:
- Slice your chicken and marinate in the corn flour salt pepper and the oyster sauce
- In a hot pan ideally a wok if you have one, add the oil and then the garlic and ginger careful not burn it, add the chicken in batches until brown and cooked, if you a re worried if the chicken is cooked, don't as this is a 2 step cooking process. once coloured remove from the ban
- Give your pan a quick wipe careful not to burn your self, no add the mushrooms no oil at this stage, when they have a little colour on them add your slice onions, when they have a little colour return your chicken along with any remaining marinade now add little oil if you need to. once combined add the stock and soy sauce the corn flour will now start to thicken your sauce adjust if needed with a little more stock or water if prefered
- Add the beansprouts don't over cook as we still want a little bite to them, check the thickest piece of chicken you have and it cooked all the way your ready to serve. add a splash of sesame oil and serve with noodles or rice.
So that is going to wrap it up for this exceptional food #59 or chicken and beanspouts recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
