Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, candied sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Candied Sweet Potatoes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Candied Sweet Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
Sweet potatoes are parboiled and then baked with a sweet sauce of margarine, brown sugar, marshmallows, cinnamon and nutmeg. These candied sweet potatoes are called Daigaku Imo in Japanese, and they are a sweet snack made of deep-fried Japanese sweet potatoes that are covered in a hard sugar candy coating. Korean candied sweet potatoes are very easy and simple to make, so you should try this for your dinner tonight!
To begin with this recipe, we must first prepare a few ingredients. You can have candied sweet potatoes using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Candied Sweet Potatoes:
- Prepare 1 can sweet potatoes
- Take 3 Tablespoons butter (sliced)
- Take 1/4 teaspoon salt
- Prepare 1/8 teaspoon pepper
- Get 1 1/2 teaspoons ground cinnamon
- Prepare 1/4 cup light brown sugar
Tender sweet potato rounds are covered in a rich, buttery glaze. You can make Candied Sweet Potatoes the night before, up until the marshmallow topping. While your turkey is resting and your oven is already heated, put your sweet potatoes back in the oven to warm. Sweet potatoes on the holidays are a staple side dish.
Instructions to make Candied Sweet Potatoes:
- Pour sweet potatoes and juice into 6" cast iron skillet. Set to medium heat and cookuntil warm, about three minutes. Remove from heat and place slices of butter around potatoes. Sprinkle with salt, pepper, cinnamon and light brown sugar, respectively.
- Place in 400 degree oven. Remove when juice carmelizes, from 30-45 minutes.
These candied ones are simple to make and divine. They're filled with butter, sugar, and spice. By cooking in the cast iron, the potatoes are tender. These easy candied sweet potatoes make the perfect Thanksgiving side to go alongside your Thanksgiving turkey and creamy green bean casserole. The Very Best Southern Candied Sweet Potatoes, slices of sweet potatoes covered with a buttery brown sugar mixture and cooked until the edges are caramelized.
So that is going to wrap it up with this exceptional food candied sweet potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
