Eggs jalapeño and cheese
Eggs jalapeño and cheese

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, eggs jalapeño and cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This versatile Mexican egg casserole can be served for breakfast or cut into squares for a spicy appetizer. The Best Egg Cheese Jalapeno Casserole Recipes on Yummly Vegetarian Bean And Cheese Taco Casserole, Loaded Sweet Potato & Chicken Casserole, One-pot Lower Carb Chili Dog Casserole Now that the onion and jalapeno are cooked add the egg-whites to the pan.

Eggs jalapeño and cheese is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Eggs jalapeño and cheese is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook eggs jalapeño and cheese using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggs jalapeño and cheese:
  1. Prepare eggs
  2. Take jalapeño peppers, pickled
  3. Make ready shredded sharp cheddar cheese
  4. Take nonstick spray
  5. Make ready sour cream
  6. Get water
  7. Get chopped parsley
  8. Make ready chopped cilantro

Stir diced jalapeno's, shredded cheddar, and crumbled bacon into the eggs. Mash egg yolks with a fork; stir in minced jalapeno, Cheddar cheese, mayonnaise, red onion, and mustard. Combine all ingredients and blend thoroughly. In a medium bowl, mix the evaporated milk, water, eggs, Cheddar cheese, flour, baking powder, margarine, green onions and jalapeno peppers.

Steps to make Eggs jalapeño and cheese:
  1. Set aside a frying pan and a plate about the same size.
  2. Crack the eggs, shred the cheese, and drain the jalapeños. Beat the eggs add water, the cheese, and jalapeños.
  3. Heat the pan add nonstick. Pour the egg mixture into pan. Cover the pan turn heat all the way down cook 5 minutes.
  4. If the top of eggs is firm, loosen the egg till they freely move in pan, rolling the pan. Then slide the eggs over into plate cook side down. Take the pan tightly over plate and quickly turn pan over., this transfers the eggs back to pan with uncooked side of eggs down, let cook 3 minutes covered.
  5. Now take a clean plate, because the one you used before may have raw egg on it when you flipped it the first time. Now roll the pan to loosen the egg again. Then put plate tightly on the pan and turn quickly.
  6. Add sour cream parsley and cilantro. After it has sat for 3 minutes serve hope you enjoy!

In a large bowl, mix all the above ingredients together. Spray a mini muffin pan with cooking spray. In a medium bowl beat together eggs, milk and pepper, until combined. Add one jalapeno to each muffin tin and evenly divide the cheese between each muffin cup. Here in southern Louisiana deviled eggs are a staple at any gathering.

So that is going to wrap this up with this exceptional food eggs jalapeño and cheese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!