Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, light lunch wrap. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Light Lunch Wrap is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Light Lunch Wrap is something which I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have light lunch wrap using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Light Lunch Wrap:
- Make ready eggs
- Take milk
- Get baking powder
- Get all-purpose flour
- Make ready dessicated coconut
- Prepare shredded chicken in ceasar salad dressing
- Prepare piquante peppers finely chopped
- Prepare grated cheese
- Make ready sun dried tomato pesto
- Prepare dollop of sour cream
Multigrain flatbread encases creamy mozzarella cheese, fresh basil, bright cherry tomatoes, and the tangy vinaigrette pulls the whole sandwich together, making it a great choice for lunch or a light dinner. Wrap sandwiches are a fantastic and versatile option for packed lunches, for work or school. Easy to transport and practically mess-free, wraps make planning and eating lunch a snap. Bring them to the office in brown bag lunches, or pack them in kids' lunch boxes, with some fresh veggies and a reusable water bottle on the side.
Steps to make Light Lunch Wrap:
- Beat eggs and milk together until light and fluffy.
- Combine flour, baking powder and coconut in a separate bowl.
- Mix flour mixture into egg mixture and beat well until combined.
- Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes.
- For the filling: combine shredded chicken with piquante peppers.
- Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes.
- When done, plate and serve with a dollop of sour cream and a side of salad if you like.
These light and tasty wraps are great for lunch, or slice them smaller and they make wonderful party appetizers or great little after-school snacks. Go for lettuce or a whole grain wrap. Avoid frying your tortilla in oil, instead bake or warm it in the oven. Choose fresh beans instead of refried beans. Select brown rice instead of white rice.
So that’s going to wrap it up with this special food light lunch wrap recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!