Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried potatoes are a dish - or component of other dishes, such as Bauernfrühstück - essentially consisting of potatoes which have been fried, or deep-fried, in hot cooking oil, often with the addition of salt and/or other seasonings. If you can fry it, we're obviously going to try it. I think fried potatoes is one of the first dishes I learned how to do myself when I was a kid, well besides sandwiches of course.
Fried potatoes is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Fried potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook fried potatoes using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried potatoes:
- Make ready 3 potatoes (cut into long pieces)
- Take 1/2 tsp chat masala
- Make ready 1/2 tsp amchur powder
- Make ready 1/2 tsp black pepper powder
- Prepare 1/2 tsp Dhania powder
- Get 1/4 tsp turmeric powder
- Take 1/2 tsp salt
- Take 4-6 tbsp oil
- Prepare as required Coriander leaves
Any kind of potato will work using this method for cooking fried potatoes. If you use potatoes with thicker skin, such as russets, you may want to peel. These are the BEST home fried potatoes. I'm making breakfast and making a side dish of fried potatoes with onions and peppers.
Steps to make Fried potatoes:
- Heat oil in a pan. Fry the potatoes in medium flame.
- When potatoes become soft and golden take out the extra oil.
- Now add all the masala. Mix it well.Turn off the flame. Garnish with coriander leaves. For more tangy taste you can add lemon juice in it.
How to Make Perfect Fried Potatoes & Onions. Peel and slice the potatoes into rounds.not too thin unless you want potato chips. Keep them in a bowl of cold water until you're all done slicing. Chunky and flavorful fried potatoes with onion, green pepper and parsley. Add potatoes, and turn over every few minutes until brown.
So that’s going to wrap this up for this exceptional food fried potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
